The turnip plant (Brassica rapa) has been linked to hepatogenous photosensitivity in grazing ruminants and is referred to as Brassica-associated liver disease (BALD). Outbreaks have been reported in Australia and New Zealand.
The Brassica genus contain glucosinolates which are suspected to play a role but the actual toxin responsible has not yet been identified.
Brassicaceae family of plants have historically been linked to a variety of clinical syndromes in ruminants. Cattle affected by BALD develop secondary photosensitivity resulting from damage to the liver parenchymal tissue and small bile ducts.
- Skin Lesions
- Swollen Extremities
- Sensitive And Painful Teats With Serous Discharge
- Increased Body Temperature And Heart Rate
- Dark Pink Mucous Membranes
- Hypersalivation
- Jaundice
